Inspired Vietnamese Cuisine and bar

Da Nang’s largest bar yet.

Garden

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BY BOTTEGA5

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Garden 〰️ BY BOTTEGA5 〰️

Garden by Bottega5 is Da Nang’s boldest celebration of Indian and Vietnamese cuisine and culture. Nestled in a lush, tropical setting, Garden brings together the richness of traditional Indian flavors, the vibrancy of a modern bar, and the soul of a place built for connection. From indulgent curries and sizzling tandoori to curated cocktails and weekend events, every visit to Garden is a multisensory experience—flavorful, festive, and unforgettable.

This isn’t just an Indian restaurant. It’s a place where stories are shared over shared plates, and every detail—from spice to soundtrack—is chosen to make you feel alive, seen, and welcomed.

Eat with us!

 

lush troPICAL SETTING

Step into a green oasis in the heart of Da Nang—where garden vibes and Indian soul blend into one vibrant space.

LIVELY BAR AND EVENTS

From signature cocktails to weekend DJ nights, the bar at Garden is a social hub for unforgettable evenings.

DESIGNED FOR EVERY MOOD

Whether it’s a candle-lit date, a birthday dinner, or drinks with friends, Garden adapts to your vibe.

Sampriti

Director

At the heart of Garden is Sampriti, whose vision and leadership give the space its unmistakable warmth and personality. With a deep connection to her Indian heritage and a sharp eye for hospitality, Sampriti brings together culture, cuisine, and creativity in everything she does.

Her passion lies in creating more than a restaurant—it’s about curating a soulful space where people feel at home, no matter where they’re from. From designing the menu to crafting the ambiance, Sampriti ensures that every guest at Garden doesn’t just eat—they experience. Under her direction, Garden has become a standout destination in Da Nang’s dining scene, where every dish tells a story and every visit becomes a memory.

Locally Sourced Freshness

We partner with local farmers and artisans to source the best produce, dairy, and meats. Every ingredient is carefully selected to ensure it meets our high standards, bringing the vibrant flavors of our region directly to your plate.

our ingredients.

handmade from scratch

From our naan to our masalas, every core element is handmade in-house, just like it's done back home. All our food is made with love to be served warmed on yourp

Innovative Flavor Pairing

Our commitment to innovation shines through in our approach to ingredients. By blending the finest local and imported products, we craft dishes that are both familiar and surprising. Each plate at Gis a careful balance of tradition and creativity, designed to excite the palate and elevate the dining experience.